Tropical Hibiscus Sea Salt
Made with premium flake salt and ground hibiscus flowers (Flor de Jamaica), this salt blend tastes floral, fruity and tart. A gourmet finishing salt, this hibiscus salt is popular among chefs for its distinct tropical flavor and eye-catching pink coloring.
Roselle (Hibiscus Flowers, Rosa de Jamaica) is used widely in Mexico, Central America, parts of South America, and the Caribbean. It can be used to season fruit, salads and even meats. It’s the perfect complement to any sweet dessert like cake, chocolate and ice-cream. The possibilities are endless.
Original: $8.95
-70%$8.95
$2.68More Images
Tropical Hibiscus Sea Salt
Made with premium flake salt and ground hibiscus flowers (Flor de Jamaica), this salt blend tastes floral, fruity and tart. A gourmet finishing salt, this hibiscus salt is popular among chefs for its distinct tropical flavor and eye-catching pink coloring.
Roselle (Hibiscus Flowers, Rosa de Jamaica) is used widely in Mexico, Central America, parts of South America, and the Caribbean. It can be used to season fruit, salads and even meats. It’s the perfect complement to any sweet dessert like cake, chocolate and ice-cream. The possibilities are endless.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Made with premium flake salt and ground hibiscus flowers (Flor de Jamaica), this salt blend tastes floral, fruity and tart. A gourmet finishing salt, this hibiscus salt is popular among chefs for its distinct tropical flavor and eye-catching pink coloring.
Roselle (Hibiscus Flowers, Rosa de Jamaica) is used widely in Mexico, Central America, parts of South America, and the Caribbean. It can be used to season fruit, salads and even meats. It’s the perfect complement to any sweet dessert like cake, chocolate and ice-cream. The possibilities are endless.
